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Bok Choy with Bacon Sauce |
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Category |
Chinese Foods |
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Contributor |
admin |
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Ratings |
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Comment (s) |
1
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Ingredients |
2 tb Sugar
2 tb Vinegar
2 tb Worcestershire sauce
1/4 c Chili sauce
6 sl Bacon, cooked and crumbled
2 tb Cooking oil
3 c Chopped bok choy |
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Procedures |
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Combine first five ingredients in a saucepan; simmer 5 minutes. Heat oil in a wok or large skillet. Add bok choy; stir fry until crisp tender. Place on serving dish; spoon hot sauce over. Serves 6. |
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Comments :
Posted by : Nikki next door I love Amaretto Bundt Cake |