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Caramel Apple Crumble |
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Category |
Pies And Pastries |
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Contributor |
admin |
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Ratings |
0 |
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Comment (s) |
1
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Ingredients |
Serves 4.
4 large apples
1 cup brown sugar, packed
1/2 teaspoon cinnamon
2 tablespoons rum or 1 teaspoon rum flavoring
1 cup all-purpose flour
1/2 teaspoon salt
1 cup grated, medium Cheddar cheese
1/2 cup soft butter |
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Procedures |
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Peel, core and slice the apples thinly into an 8-inch square baking dish. Mix 1/2 cup of the brown sugar with the cinnamon and rum. Sprinkle on the apples and mix lightly. Combine flour, salt, grated cheese, butter and remaining 1/2 cup brown sugar.
Crumble mixture evenly over the apples. Bake in a 325 degree F oven for 40 to 45 minutes until apples are tender. Serve warm with whipped cream, ice cream or sour cream. |
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Comments :
Posted by : Nikki next door I love Amaretto Bundt Cake
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