|
Recipe categories:
|
| |
DIABETIC, LOW-FAT ONE POTATO, TWO POTATO |
|
| |
Category |
Modified Diet |
|
| |
Contributor |
admin |
| |
Ratings |
0 |
| |
Comment (s) |
1
|
|
|
Ingredients |
nonstick cooking spray
2 medium baking potatoes, cut lengthwise into 4 wedges
salt
1/2 cup unseasoned dry bread crumbs
2 tbsps. grated parmesan cheese
1 1/2 tsps. dried oregano leaves, dill weed, italian seasoning or paprika
spicy brown mustard, or reduced-fat sour cream |
| |
Procedures |
| |
Preheat oven to 425 degrees. Spray baking sheet with nonstick
cooking spray; set aside. Spray cut sides of potatoes genterously
with cooking spray; sprinkle lightly with salt. Combine bread
crumbs, parmesan cheese and desired herb in shallow dish. Add
potatoes; toss lightly until potatoes are generously coated with
crumb mixture. Place on prepared baking sheet. Bake potatoes 20
minutes or until browned and tender. Serve warm with mustard. Makes
4 servings. |
|
Rate this recipe : |
|
|
|
Send this recipe to your friend(s) |
| |
|
|
Post this recipe to your blog or
website |
| |
|
|
Enter Comment
|
| |
Comments :
Posted by : Nikki next door I love Amaretto Bundt Cake |
|
Syndicate









Bookmark this page








|