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Good-bye Turkey Curry

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Holiday

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Ingredients

# 12 oz. (350g) cooked turkey meat
# 4 tbsp. oil
# 2 tbsp. curry powder
# 1 oz. (25g) plain flour
# 1 tbsp. desiccated coconut
# 1 eating apple, cored and sliced
# half a pint (300 ml) turkey or chicken stock
# 2 medium onions, chopped
# 1 oz. (25g) seedless raisins
# 2 tbsp. mango chutney
# salt and pepper

Procedures

# Warm the oil in a pan and gently fry the onions until golden
# Add the curry powder and flour, stir and cook for a further 2 minutes
# Pour in the stock and cook, stirring occasionally, until it thickens
# Stir in the rest of the ingredients, excluding the turkey meat, and cook gently for about 10 minutes
# Add the turkey, heat gently for a further 5 minutes, and serve with plain boiled rice or chips (french fries)

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<h1>Good-bye Turkey Curry</h1>
 Ingredients :
 # 12 oz. (350g) cooked turkey meat 
# 4 tbsp. oil 
# 2 tbsp. curry powder 
# 1 oz. (25g) plain flour 
# 1 tbsp. desiccated coconut 
# 1 eating apple, cored and sliced 
# half a pint (300 ml) turkey or chicken stock 
# 2 medium onions, chopped 
# 1 oz. (25g) seedless raisins 
# 2 tbsp. mango chutney 
# salt and pepper <hr hieght="1">
 Procudures
 # Warm the oil in a pan and gently fry the onions until golden 
# Add the curry powder and flour, stir and cook for a further 2 minutes 
# Pour in the stock and cook, stirring occasionally, until it thickens 
# Stir in the rest of the ingredients, excluding the turkey meat, and cook gently for about 10 minutes 
# Add the turkey, heat gently for a further 5 minutes, and serve with plain boiled rice or chips (french fries) 
 More <a href="http://www.recipeflog.com" title="Free recipe">free recipes</a>

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