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  Italian Mocha Espresso  
  Category Coffee
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Italian Mocha Espresso

Ingredients
1 Cup instant coffee
1 Cup sugar
4 1/2 Cup nonfat dry milk
1/2 Cup cocoa
  Procedures
  Stir ingredients together. Process in a blender until powdered. Use 2 Tablespoons to one small cup of hot water. Serve in demitasse cups.
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