Free recipes
 Recipe Flog Home  | Share your recipe |
Recipe categories:

  Italian bread  
  Category Miscellaneous
  Contributor admin
  Ratings 0
  Comment (s) 1

Italian bread

Ingredients
1 1/2 cups warm water
2 tbs vegetable or olive oil
3 1/2 cups bread flour
2 tsp salt
1/2 tbs sugar
2 1/2 tsp fast acting yeast
1 egg, slightly beaten
1 tsp Parmesan cheese
dash garlic powder
dash oregano
  Procedures
  Place in bread maker pan, in order, water, oil, flour, salt, sugar and yeast. Mix on "dough" setting. Remove dough from maker to floured surface; punch down and shape into ball. Place in greased 2 1/2 quart casserole. Combine beaten egg, cheese, garlic powder, and oregano. Baste egg mixture onto dough. Cover loaf and let rise until doubled, about 45 minutes to 1 hour. Baste again with egg mixture. Bake in 350? F. oven for 30 to 35 minutes.
Rate this recipe :
1   2   3  4   5  
Send this recipe to your friend(s)
 
Your Name :

Friend #1 Friend #2
Friend #3 Friend #4
Friend #5 Friend #6
Friend #7 Friend #8
Friend #9 Friend #10

Post this recipe to your blog or website
 
Enter Comment
 
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :

Posted by : Nikki next door

I love Amaretto Bundt Cake


Syndicate









Bookmark this page








  Copyright RecipeFlog.com | Webhosting | Domain