Free recipes
 Recipe Flog Home  | Share your recipe |
Recipe categories:

  Ranch House Biscuits  
  Category Bread
  Contributor admin
  Ratings 0
  Comment (s) 0

Ranch House Biscuits

Ingredients
3 cups all-purpose flour
2 teaspoons baking powder
1/4 cup granulated sugar
1/2 teaspoon salt
4 tablespoons butter
2 eggs, beaten
1/2 cup milk
  Procedures
  Preheat oven to 375 degrees F.

Combine all dry ingredients and blend well. Cut in butter. Add eggs and milk to the dry mixture, then blend until combined. If the mixture it too wet, add a little more flour. Spread dough out with flour-covered hands on a lightly floured area about 1/2 to 1 inch thick. Spread a thin layer of Filling over the biscuit dough and the remaining into a baking dish. Roll the biscuit dough up as a jellyroll. Slice into 1-inch pieces and place the pieces into the wet baking dish (stick the biscuit pieces together like a puzzle). Bake uncovered. When done, turn out immediately by placing a plate over the baking pan, turning the whole thing upside down, away from your body. Lift the baking dish off the biscuits and let it set up for a few minutes. Serve warm.

Filling
4 tablespoons butter, melted
4 tablespoons corn syrup
1 cup packed brown sugar

Mix the ingredients.

Variations
Add 1/4 teaspoon ground cinnamon.

Sprinkle 1/4 cup or more of chopped walnuts over the bottom of the baking dish before adding anything else.
Rate this recipe :
1   2   3  4   5  
Send this recipe to your friend(s)
 
Your Name :

Friend #1 Friend #2
Friend #3 Friend #4
Friend #5 Friend #6
Friend #7 Friend #8
Friend #9 Friend #10

Post this recipe to your blog or website
 
Enter Comment
 
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :

Syndicate









Bookmark this page








  Copyright RecipeFlog.com | Webhosting | Domain