Salata me Spanakofeta (Beet & Spinach Salad

Recipe Flog Home | Share your recipe |

Recipe categories:

Category

Greek

Contributor

admin

Ratings

Comment (s)

Ingredients

2 eggs yolk hard-cooked
1 egg yolk raw
1/3 cup olive oil
2 tablespoons lemon juice fresh
1/4 teaspoon oregano dried, crushed
Salt and freshly ground pepper to taste
2 cups celery chopped, chilled
1/2 cup walnut coarsely chopped
4 ounces feta cheese
1/2 pound spinach fresh leaves, washed and trimmed
2 cups beet cooked sliced, chilled
Walnut halves

Procedures

Put hard-cooked yolks through a sieve; add to raw yolk with olive
oil and lemon juice. Beat with a wire whisk or purie in blender
until creamy. Season with oregano, salt, and pepper. Place celery
and walnuts in bowl. Cut 2 ounces feta cheese in cubes and add to
bowl. Pour dressing over mixture and toss lightly. Line serving
bowl with spinach leaves. Cut remainder of spinach into strips and
place in center of dish. Mound celery mixture over spinach and ring
with slices beets. Cut remainder of feta cheese into julienne strips
and use with walnut halves to garnish salad.

Rate this recipe :

Send this recipe to your friend(s)

Post this recipe to your blog or website

<h1>Salata me Spanakofeta (Beet & Spinach Salad</h1>
 Ingredients :
 2 eggs yolk hard-cooked 
1 egg yolk raw 
1/3 cup olive oil 
2 tablespoons lemon juice fresh 
1/4 teaspoon oregano dried, crushed 
Salt and freshly ground pepper to taste 
2 cups celery chopped, chilled 
1/2 cup walnut coarsely chopped 
4 ounces feta cheese 
1/2 pound spinach fresh leaves, washed and trimmed 
2 cups beet cooked sliced, chilled 
Walnut halves <hr hieght="1">
 Procudures
 Put hard-cooked yolks through a sieve; add to raw yolk with olive 
oil and lemon juice. Beat with a wire whisk or purie in blender 
until creamy. Season with oregano, salt, and pepper. Place celery 
and walnuts in bowl. Cut 2 ounces feta cheese in cubes and add to 
bowl. Pour dressing over mixture and toss lightly. Line serving 
bowl with spinach leaves. Cut remainder of spinach into strips and 
place in center of dish. Mound celery mixture over spinach and ring 
with slices beets. Cut remainder of feta cheese into julienne strips 
and use with walnut halves to garnish salad. 
 More <a href="http://www.recipeflog.com" title="Free recipe">free recipes</a>

Enter Comment

Comments :

Syndicate

Bookmark this page